Spinach Sun Dried Tomato Risotto
Veggie Wraps
Greenroom Cafe
Olive Quinoa Salad and Curried Rice Chickpea Carrot Salad
Tomato Cucumber Olive Herb Salad and Sourdough Toast with Cashew Sour-cream
Meal Prep
Mushroom Sandwich on Toasted Sprouted Bread with Red Peppers, Spinach, and Pesto
Banana Split with Coconut Yogurt and Berry Sauce
Whole Wheat Balsamic Pasta Salad with Spinach, Tomatoes, and Olives; Tahini Lemon Farro Salad with Chickpeas and Cucumber
Toasted Sourdough with Banana, Berries, and Almond Butter
Southwestern Quinoa Corn Black Bean Salad; Curried Mixed Grains with Carrots and Dried Fruit; Boiled Eggs
